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Taste & Experience
Rooh Afza has a sweet, floral and slightly herbal profile, with distinctive notes of rose and kewra (screw pine) that combine to deliver a signature refreshing taste. It’s often described as a soothing summer drink that helps quench thirst and cool the body when diluted.
🍹 How to Enjoy
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Classic Sharbat: Mix about 9–15 ml of syrup with cold water and ice for a refreshing drink.
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With Milk: Blend with chilled milk to make a creamy, traditional beverage.
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In Desserts & Beverages: Use as a flavouring or topping for ice cream, falooda, smoothies, mocktails, or yoghurt drinks.