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This fiery soup, sambhar, is a South Indian blend of spices, vegetables, and lentils. This Instant sambhar mix includes lentils, dried onions, salt, sugar, tamarind powder, coriander seeds, red chili powder, mustard seeds, curry leaves, black pepper, asfoetida, fenugreek, and turmeric. You may also add boiled, cut potatoes, crushed tomatoes, eggplant, or chunks of chicken for a heartier dish. This is often served with idlis and dosas. Easy-to-follow directions are located on the package.