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Heera BI-Carbonate Soda

Weight :
-
+
£4.18

1 In Stock

MB00544

Bicarbonate of soda, or baking soda, is an alkali which is used to raise soda bread and full-flavoured cakes such as gingerbread, fruit cake, chocolate cake and carrot cake. It needs an acid (as well as moisture) to activate it so is often combined with cream of tartar, yoghurt, buttermilk or milk.

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